Lynmar Estate - Picnic Pairing

wine & food


A favorite summer offering at the Estate, guests can enjoy a farm to table lunch with tableside service paired with Pinot Noir and Chardonnay.

Three different Estate and locally sourced picnic pairing menus will be introduced over the summer, inviting guests to return for exciting new culinary experiences throughout the season.

Lynmar Estate Reservations

July - August 2015

Pairs with Lynmar Estate Chardonnay and Pinot Noir

Organic popcorn
Sprinkled with lemon verbena - vanilla salt

Summer harvest salad
Mixed Estate baby lettuces, scarlet radish, Persian cucumber & heirloom tomatoes, orchard apricot-basil vinaigrette

Signature gourmet sandwich
Grilled local, organic chicken breast marinated in garden herbs, Village Bakery foccacia, Fiscalini cheddar, lightly pickled torpedo onions, baby arugula, blackberry-chive aioli

Assorted cookies
Elephant Heart plum sugar cookie, Scharffen Berger chocolate sable cookie

Seasonal Estate fruit

For additional information on the picnics click here

Reservations Required

Vegetarian and gluten-free options available upon advanced request

Offered Wed - Sun, 11 a.m. - 2 p.m.
(April 17 - October 2015)
$55 per person $45 per Advocates Club member
Maximum group size: 6 guests

Reserve online or by phone: (707) 829-3374 x102 | email: